Appalachian Tomato Gravy
Tomato “gravy” is unique to Appalachia and a wonderful way to capture the flavor of summer. It’s perfect to spoon it over polenta, chicken, fish or beans.
Tomato “gravy” is unique to Appalachia and a wonderful way to capture the flavor of summer. It’s perfect to spoon it over polenta, chicken, fish or beans.
A bumper crop of summer squash inspired this zucchini bread with tahini, caradmom, almonds and golden raisins.
This vegan borscht soup is full of antioxidant-rich beets and other vegetables. It will help bolster your immune system to keep you strong through cold season.
Plum Compote with Cardamom is just the beginning for a number of uses in recipes – from sweet to savory dishes.