October was a big month for both domestic icons Ina Garten & Martha Stewart sharing their stories. Here are their striking similarities — and key differences.
Ina Garten vs. Martha Stewart: Which Team Are You On?
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Carbon-Steel Cookware: Meet Alton Brown’s Favorite Pan
The famous chef/TV host/food scientist’s love of carbon steel cookware never appeared on his show. But it’s a smart addition to your kitchen arsenal.
Caesar’s Salad: When a Food Trend Revisits Its Inspiration
The Caesar salad (Caesar’s salad; it should have an apostrophe) conquered American menus. But it’s often a pale imitation of the real deal.
What Does Your Food Photographer Need to Know?
Want delicious images your audience will love? Here are 6 things to share with a professional food photographer.
Behind the Book Cover: Welcoming Readers to the Table
A lot rides on book cover photography. That image is the first opportunity to whet the reader’s appetite for what’s inside.
Behind the Dish: When Flour Tortillas Stand In for Pancakes
Here’s how a recipe developer & food photographer worked with an unusual store-bought flour tortillas to create a winning recipe & image.
What Is Recipe Development? Here’s What a Recipe Developer Really Does
Professional recipe development is a distinct process that ensures a specific, consistent, and delicious outcome. Here’s how it’s done right.
Behind the Photo: When Pie Crust Is the Star
When it comes to photographing any food, the first question is, “What are we selling?” In this case, it was a gorgeous golden, flakey pie crust.
2024 Food Trends: What We’ll Eat & Drink This Year (Maybe!)
Look for ube, buckwheat, sweet heat, peach and tomato cocktails among the top 2024 food trends.
Browned Butter Apple & Walnut Cake with Golden Raisins
Browned butter takes a simple apple cake from nice to gotta-have-another-slice.
Content Strategy
Content that makes your audience beg for seconds
Recipe Development
Fresh recipes that welcome everyone to your table
Content Strategy
Content that makes your audience beg for seconds
Recipe Development
Fresh recipes that welcome everyone to your table